Sup kambing or sop kambing (Indonesian and Malay for 'goat soup') is a Southeast Asian mutton soup, commonly found in Brunei Darussalam, Indonesia, Malaysia, Singapore. It is prepared with goat meat, tomato, celery, spring onion, ginger, candlenut and lime leaf, its broth is yellowish in colour.
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What meat is kambing?
Duration: 15:29
Posted: May 29, 2016
Posted: May 29, 2016
Sop Kambing is a mutton soup commonly found in Malaysian and Indonesian cuisine. If Indonesia ever got cold enough to necessitate a winter stew Sop Kambing ...
Duration: 3:09
Posted: Nov 8, 2019
Posted: Nov 8, 2019
Duration: 15:29
Posted: May 29, 2016
Posted: May 29, 2016
Jul 20, 2021 · Resep sop kaki kambing kuah susu · 2 buah kepala kambing · 8 potong kaki kambing · 200 gr minyak samin · 300 gr susu full cream bubuk (seduh ...
Duration: 8:12
Posted: Nov 18, 2022
Posted: Nov 18, 2022
Apr 13, 2024 · Resep Sop Kaki Kambing Kuah Susu. Nah ini menu kesukaan suami, tempat makan sop kaki kambing favorite kami yaitu Estu Rame di Tebet.
Ingredients: Leg of lamb, 750 grams, cut into rough. Water, 2 liters. Coconut milk / liquid milk, 500 ml. Pimento, 5 grains. Leeks, 1 stalk, thinly sliced